<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>http://pec.lib.wvu.edu/record/P1137</dc:identifier><dc:date>1941</dc:date><dc:title>The Effect of anoxia on the alimentary tract.</dc:title><dc:description>Journal article reprint from: &amp;lt;em&amp;gt;Physiological Reviews&amp;lt;/em&amp;gt;, v.21:no.2 (1941:Apr.). </dc:description><dc:creator>Van Liere, Edward J., 1895-1979.</dc:creator><dc:subject>Digestive system.</dc:subject><dc:subject>Digestive physiology.</dc:subject><dc:subject>Anoxia.</dc:subject><dc:type>14256</dc:type></oai_dc:dc>