<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>http://pec.lib.wvu.edu/record/P19314</dc:identifier><dc:date>undated</dc:date><dc:title>Food, money and inflation.</dc:title><dc:description>&amp;lt;p&amp;gt; Pamphlet.  At head of title: Cooperative Extension Service, West Virginia University, Center for Extension and Continuing Education.  &amp;quot;WP-11-76.&amp;quot;  &amp;quot;Audrey G. Guthrie, Extension Specialist, Consumer Education and Home Management.&amp;quot;&amp;lt;/p&amp;gt;</dc:description><dc:creator>Guthrie, Audrey G.</dc:creator><dc:subject>Food prices.</dc:subject><dc:type>14256</dc:type></oai_dc:dc>