<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>http://pec.lib.wvu.edu/record/P1289</dc:identifier><dc:date>1942</dc:date><dc:title>Regulation governing the examination of food handlers.  </dc:title><dc:description>Pamphlet.  "Passed by W. Va. Public Health Council, March 3, 1942, effective from passage." </dc:description><dc:creator>West Virginia Public Health Council.</dc:creator><dc:subject>Food industry and trade--Standards--West Virginia.</dc:subject><dc:subject>Food handling--West Virginia.</dc:subject><dc:subject>Food law and legislation--West Virginia.</dc:subject><dc:type>14256</dc:type></oai_dc:dc>